The aroma of freshly baked donuts wafting through your kitchen can turn an ordinary day into something special. With our Easy 2 Ingredient Air Fryer Donut Bites, you can achieve that delightful experience in no time! These fluffy treats, made from just Greek yogurt and self-raising flour, are a perfect blend of simplicity and deliciousness. Not only are they quick to prepare—ideal for busy mornings—but they also offer a healthier, no-yeast alternative to traditional fried donuts. Whether you’re whipping them up for a cozy brunch or a sweet afternoon snack, each bite coated in cinnamon-sugar will have you reaching for more. Curious how these heavenly morsels come together in minutes? Let’s dive in!
Why Try Air Fryer Donut Bites?
Simplicity at Its Best: With only two ingredients, making these donut bites is a breeze, even for novice bakers.
Quick Cooking: Ready in just 10 minutes, they fit perfectly into your hectic schedule while providing a sweet treat.
Healthier Alternative: As a no-yeast and air-fried option, these bites offer a guilt-free indulgence without compromising on taste.
Endless Customization: Get creative! Add chocolate chips or swap spices for personalization that suits your palate.
Crowd-Pleasing Treat: Whether for brunch or an afternoon pick-me-up, these bites will impress friends and family alike.
Dive into baking these delightful Air Fryer Donut Bites for an easy recipe that will elevate your snack game!
Air Fryer Donut Ingredients
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For the Dough
• Self-Raising Flour – Provides structure and rise; if unavailable, mix all-purpose flour with 1½ teaspoons baking powder and a pinch of salt per cup.
• Sweetened Greek Yogurt – Adds moisture and a tangy flavor to create a soft dough; for regular yogurt, drain excess liquid or add a teaspoon of honey or sugar. -
For the Coating
• Granulated Sugar – Sweetens the dough and enhances the cinnamon-sugar finish.
• Ground Cinnamon – Adds warmth and flavor; don’t be afraid to sprinkle generously for that classic taste.
• Melted Chocolate (optional) – For drizzling, this elevates the indulgence factor of your air fryer donut bites.
These Air Fryer Donut bites come together beautifully with these simple ingredients, turning your home into a donut shop in no time!
Step‑by‑Step Instructions for Easy 2 Ingredient Air Fryer Donut Bites
Step 1: Prepare the Dough
In a large mixing bowl, combine self-raising flour and sweetened Greek yogurt. Mix until the dough starts to come together, then transfer the mixture to a floured surface. Knead the dough gently for about 1-2 minutes until it becomes smooth and elastic, resembling a soft ball. This is the base for your fluffy Air Fryer Donut Bites.
Step 2: Shape the Bites
Next, divide the kneaded dough into small portions, weighing about 8-12g each. Roll each portion between your palms to form small, smooth balls. Ensure they’re uniform in size for even cooking. Arrange the shaped doughnuts on a tray, setting them aside to prepare for the air fryer while you preheat the appliance.
Step 3: Preheat Air Fryer
Set your air fryer to 350°F (180°C) and allow it to preheat for about 5 minutes. While the fryer heats, brush the basket lightly with oil to prevent sticking. This step is crucial for achieving that perfectly crisp exterior on your Air Fryer Donut Bites, ensuring they cook evenly and rise beautifully.
Step 4: Air Fry
Once preheated, take the doughnut balls and toss them gently in melted butter to coat. Arrange the coated dough balls in the air fryer basket, making sure to leave space between each one for expansion. Air fry the donut bites for 5 minutes, or until they are puffed up and golden brown—the aroma will be irresistible!
Step 5: Coat and Serve
After air frying, remove the warm donut bites and brush them again with melted butter. Immediately roll them in a mixture of granulated sugar and ground cinnamon, coating them generously. Serve these delightful Air Fryer Donut Bites warm, and consider drizzling with melted chocolate for an extra touch of sweetness—it’s a perfect treat for any occasion!
Air Fryer Donut Variations & Substitutions
Feel free to get creative and customize your Air Fryer Donut Bites with these delightful variations!
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Cinnamon-Free: Replace ground cinnamon with vanilla extract in the dough for a sweet twist. It adds a fragrant touch that pairs beautifully with the yogurt.
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Nutty Flavor: Stir in chopped nuts like walnuts or almonds into the dough for added crunch and flavor. This will give your doughnut bites a heartier texture and more satisfying bite.
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Fruit-Infused: Fold in mashed banana or apple sauce for a fruity flavor. This will not only add a touch of sweetness but also enhance the moistness of your bites.
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Gluten-Free: Use a gluten-free all-purpose flour blend instead of self-raising flour. Ensure it has the right leavening agents to keep your donut bites fluffy.
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Chocolate Lovers: Add cocoa powder to the dough for rich, chocolaty donut bites. A little goes a long way in giving you that irresistible chocolate fix.
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Maple Sweetener: Swap granulated sugar with maple syrup or coconut sugar for an earthy sweetness. This will echo the comforting flavors of autumn treats while complementing the cinnamon.
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Extra Sweetness: Drizzle your warm bites with honey or maple glaze after they’re coated in the cinnamon-sugar mix. This adds a luscious layer on top of the existing flavors.
For a personal touch, don’t forget to check out recipes like Homemade Chocolate Sauce or Simple Yogurt Dip, which make perfect companions for these delightful bites! Explore the possibilities and make these Air Fryer Donut Bites truly your own!
Make Ahead Options
These Easy 2 Ingredient Air Fryer Donut Bites are perfect for meal prep, allowing busy home cooks to enjoy a delicious treat with minimal effort. You can prepare the dough up to 24 hours in advance; simply combine the self-raising flour and Greek yogurt, then store the dough in the refrigerator, wrapped tightly in plastic wrap. When you’re ready to serve, take the dough out and allow it to sit at room temperature for about 15 minutes before shaping it into balls. Air fry as per usual, and you’ll have warm, fluffy Air Fryer Donut Bites that taste just as delightful as freshly made, saving you precious time on busy mornings!
Expert Tips for Air Fryer Donut Bites
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Preheat Perfectly: Ensure your air fryer is set to 350°F before cooking. This guarantees even baking and helps the donuts rise beautifully.
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Avoid Crowding: Give each donut bite enough space in the basket. Overcrowding can lead to uneven cooking, preventing them from puffing up properly.
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Watch the Time: Keep an eye on the air fryer while cooking. Donut bites may brown quickly; adjust cooking time slightly based on your model for ideal results.
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Coating While Warm: Coat your donut bites in cinnamon-sugar immediately after removing them from the fryer for the best flavor and texture. The heat helps the coating stick.
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Storage Wisdom: If you have leftovers, store them in an airtight container at room temperature for up to two days. Reheat in the air fryer to maintain their fluffy texture.
Enjoy these delightful Air Fryer Donuts that will sweep you off your feet!
What to Serve with Easy 2 Ingredient Air Fryer Donut Bites
Imagine a cozy morning, enjoying fluffy treats that fill your kitchen with a heavenly aroma, inviting family and friends to gather around the table.
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Fresh Berries: The tartness of strawberries or blueberries provides a refreshing contrast to sweet donuts, enhancing each delightful bite.
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Warm Chocolate Sauce: A luscious, melted chocolate drizzle adds richness, making your donut bites a decadent indulgence. Perfect for dipping!
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Whipped Cream: Soft and airy, whipped cream complements the fluffy texture of the donut bites, offering a creamy addition that delights the palate.
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Coffee or Tea: A steaming cup of coffee or herbal tea pairs beautifully, balancing the sweetness with their aromatic flavors, creating a comforting vibe.
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Cinnamon-vanilla Yogurt: Flavored yogurt serves as a delicious dip that echoes the cinnamon-sugar coating while adding a creamy richness to your treats.
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Ice Cream: For an evening twist, serve with a scoop of vanilla or chocolate ice cream, transforming your donut bites into an unforgettable dessert experience.
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Caramel Sauce: Sweet and buttery caramel enriches your donut bites, lending an extra layer of delight with every mouth-watering bite.
Storage Tips for Air Fryer Donut Bites
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Room Temperature: Keep the donut bites in an airtight container at room temperature for up to 2 days to maintain freshness and flavor.
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Fridge: Avoid refrigerating your Air Fryer Donut Bites, as it can cause them to become tough and lose their fluffy texture.
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Freezer: For longer storage, freeze the donut bites in a single layer, then transfer to an airtight container or freezer bag for up to 1 month.
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Reheating: To enjoy them warm again, reheat the donut bites in the air fryer for about 1-2 minutes at 350°F (180°C) until warmed through and reclaim their delightful texture.
Air Fryer Donut Bites Recipe FAQs
How do I select ripe ingredients?
Absolutely! For the best results in your Air Fryer Donut Bites, make sure your Greek yogurt is fresh and has no expired dates. Check for a smooth texture and pleasant aroma. If using self-raising flour, ensure it hasn’t clumped or become stale.
What’s the best way to store Air Fryer Donut Bites?
To keep your Air Fryer Donut Bites fresh, store them in an airtight container at room temperature for up to 2 days. This prevents them from drying out while maintaining their soft texture. Avoid refrigeration, as that can toughen the bites.
Can I freeze the donut bites?
Certainly! To freeze your Air Fryer Donut Bites, place them in a single layer on a baking sheet and freeze until solid, typically about 1-2 hours. Then, transfer them to an airtight container or freezer bag and store them for up to 1 month. When it’s time to enjoy them, simply reheat in the air fryer at 350°F (180°C) for about 1-2 minutes until warmed through.
What should I do if my dough is too sticky?
Very! If you find the dough for your Air Fryer Donut Bites is sticky, sprinkle a little extra self-raising flour on your work surface and on your hands while shaping the balls. Knead gently, just enough to bring it together without adding too much extra flour, which can make the donut bites dense.
Are these donut bites safe for people with dietary restrictions?
Yes! Since this recipe uses Greek yogurt and self-raising flour, it’s vegetarian and can be modified for many diets. Be cautious if you’re allergic to gluten; consider using a gluten-free flour blend. Always check that your yogurt is free from additives that could trigger allergies, especially if serving to children or those with sensitivities.
Fluffy Air Fryer Donut Bites in Just 10 Minutes
Ingredients
Equipment
Method
- In a large mixing bowl, combine self-raising flour and sweetened Greek yogurt. Mix until the dough starts to come together, then knead gently for 1-2 minutes until smooth and elastic.
- Divide the kneaded dough into small portions, weighing about 8-12g each. Roll each portion into small, smooth balls.
- Preheat the air fryer to 350°F (180°C) for about 5 minutes and brush the basket lightly with oil.
- Toss the doughnut balls gently in melted butter to coat and arrange them in the air fryer basket, leaving space between each one. Air fry for 5 minutes.
- After air frying, brush the warm donut bites with melted butter and roll them in a mixture of sugar and cinnamon. Serve warm.
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