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4th of July Dessert Lasagna

4th of July Dessert Lasagna: A Festive No-Bake Delight

Enjoy a magical 4th of July Dessert Lasagna, a stunning no-bake treat featuring colorful layers for festive celebrations.
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Prep Time 20 minutes
Chilling Time 4 hours
Total Time 4 hours 20 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 24 cookies chocolate sandwich cookies
  • 1/2 cup unsalted butter melted
For the Cream Layer
  • 8 oz cream cheese softened
  • 1 cup powdered sugar
  • 1 cup whipped topping divided
For the Fruit Layers
  • 1 cup strawberry pie filling
  • 1 cup blueberry pie filling
For the Decoration
  • 1 pkg star-shaped sprinkles optional

Equipment

  • food processor
  • mixing bowl
  • Electric mixer
  • 9x13 inch dish
  • plastic wrap

Method
 

Preparation Steps
  1. Pulse the chocolate sandwich cookies in a food processor until finely crumbed. Mix with melted unsalted butter and press into a 9x13 inch dish.
  2. In a bowl, beat softened cream cheese with powdered sugar until smooth. Fold in half of the whipped topping and spread over the crust.
  3. Spread strawberry pie filling over the cream layer, followed by blueberry pie filling.
  4. Dollop remaining whipped topping on top, swirled artistically. Sprinkle with star-shaped sprinkles.
  5. Cover with plastic wrap and chill in the refrigerator for at least 4 hours before serving.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 40gProtein: 3gFat: 16gSaturated Fat: 8gCholesterol: 30mgSodium: 180mgPotassium: 120mgFiber: 1gSugar: 24gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 1mg

Notes

This dessert can be made a day in advance for better flavor melding. Store in the refrigerator and avoid freezing to maintain texture.

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