Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the air fryer to 350°F (180°C), ensuring even cooking for about 3-5 minutes.
- Slice pears in half from stem to bottom; scoop out the seeds using a melon baller or teaspoon.
- Lightly brush cut sides of the pears with olive oil, aiding in caramelization.
- Drizzle honey over the pear halves and sprinkle cinnamon on top.
- Place pear halves cut side up in the air fryer; cook for 8-10 minutes, checking for tenderness at 7 minutes.
- Once cooked, let pears cool for a minute before serving; honey should be bubbly.
Nutrition
Notes
Serve warm with Greek yogurt or vanilla ice cream for extra indulgence.
