Ingredients
Equipment
Method
Cooking Instructions
- Step 1: Prep Wings - Begin by patting the chicken wings thoroughly dry with paper towels, removing as much moisture as possible.
- Step 2: Season Wings - In a mixing bowl, toss the dry wings with baking powder and your choice of dry rub ingredients. Coat the wings evenly.
- Step 3: Preheat Air Fryer - Set your air fryer to 400°F (200°C) and allow it to preheat for about 5 minutes.
- Step 4: Arrange Wings - Carefully place the seasoned wings in the air fryer basket in a single layer.
- Step 5: Cook - Air fry the wings at 400°F (200°C) for 20 minutes, flipping halfway through.
- Step 6: Sauce (Optional) - If desired, toss your crispy air fryer chicken wings with sauce for added flavor.
Nutrition
Notes
Ensure wings are thoroughly dried for maximum crispiness. Feel free to experiment with different seasonings for unique flavors.
