Crispy Prosciutto Wrapped Mozzarella Bites You'll Love

These Prosciutto Wrapped Mozzarella Bites are a quick and delicious appetizer that everyone will adore.

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Prep Time 15

Cook Time 12

Total Time 27

Servings: 4 bites

Course: Appetizers

Cuisine: Italian

Calories: 180

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Bites

8 slices Prosciutto Opt for high-quality slices for the best texture.
12 oz Mozzarella balls Small balls work best; cut larger ones to size.
2 tbsp Olive Oil Brush on bites for added flavor and crispiness.
1 tsp Dried Oregano Alternatively, swap for Italian seasoning.
1 tsp Garlic Powder Fresh garlic can give a more robust flavor.
1/2 tsp Black Pepper Adjust according to your spice preference.
2 stems Fresh Basil Optional garnish to enhance presentation.

Equipment

baking sheet
Parchment paper
Pastry Brush
Skillet

Method

Step-by-Step Instructions

Preheat your oven to 375°F (190°C).
Line a baking sheet with parchment paper.
Lay out the prosciutto slices on a clean surface.
Wrap the mozzarella ball tightly with prosciutto.
Heat olive oil, then stir in oregano, garlic powder, and black pepper.
Brush the wrapped bites with the seasoned olive oil.
Arrange the wrapped bites on the baking sheet, leaving space between them.
Bake for 10-12 minutes until prosciutto is golden and crispy.
Let them cool for a couple of minutes and garnish with fresh basil.

Nutrition

Serving: 2bitesCalories: 180kcalCarbohydrates: 1gProtein: 12gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 490mgPotassium: 70mgSugar: 1gVitamin A: 200IUCalcium: 200mgIron: 0.5mg

Notes

These bites can be stored in the refrigerator or frozen for later use. Reheating instructions provided.

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