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Death-By-Chocolate No Bake Cheesecake Bars

Decadent Death-By-Chocolate No-Bake Cheesecake Bars for Joy

Indulge in Death-By-Chocolate No-Bake Cheesecake Bars, a chocolate lover's dream dessert that requires no baking.
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Prep Time 30 minutes
Chilling Time 3 hours
Total Time 3 hours 30 minutes
Servings: 9 slices
Course: Desserts
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 24 cookies Oreo cookies Whole for easy processing
  • 1/4 cup Unsalted butter May substitute with margarine
  • 1 tablespoon Dark chocolate Melted
For the Filling
  • 4 ounces Cream cheese Brick-style, avoid whipped
  • 8 ounces Dark chocolate Chopped, bittersweet recommended
  • 3/4 cup Heavy whipping cream Full-fat coconut cream works for dairy-free
  • 1 tablespoon Baileys Irish Cream or Kahlua Optional, coffee is a good substitute
  • 1/2 teaspoon Salt Optional, recommended for richer flavor
  • 1/2 cup Mini semi-sweet chocolate chips For garnishing

Equipment

  • food processor
  • mixing bowl
  • Electric mixer
  • saucepan
  • 9x9 inch baking pan

Method
 

Preparation Steps
  1. Prepare the pan by lining a 9x9-inch baking pan with aluminum foil, leaving excess for easy removal. Spray with cooking spray.
  2. Make the crust by crushing Oreo cookies in a food processor. Melt butter and dark chocolate, mix with crumbs and press into the pan.
  3. Prepare the filling by beating cream cheese until fluffy. Melt chopped dark chocolate with heavy cream in a saucepan.
  4. Combine the chocolate mixture with cream cheese, add optional Baileys or Kahlua and salt, and spread over the crust.
  5. Refrigerate for at least 3 hours to set. Lift from pan using foil and slice into squares.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 30gProtein: 4gFat: 22gSaturated Fat: 13gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 50mgSodium: 210mgPotassium: 200mgFiber: 2gSugar: 20gVitamin A: 300IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

Chill for at least 3 hours for the best texture. Store leftovers in an airtight container in the fridge for up to 10 days.

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