Go Back
–+ servings
Air Fryer Pizza Rolls

Delicious Air Fryer Pizza Rolls: Crispy Comfort Food Made Easy

Enjoy crispy Air Fryer Pizza Rolls filled with gooey cheese and pepperoni for a satisfying snack.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Resting Time 20 minutes
Total Time 50 minutes
Servings: 4 rolls
Course: Snacks
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Pizza Dough store-bought or homemade
For the Filling
  • 1 cup Mozzarella Cheese or cheddar or provolone
  • 1 cup Pepperoni can substitute with sausage, bacon, or veggies
  • 1 teaspoon Italian Seasoning adjust to taste
  • 1 teaspoon Salt
For Dipping
  • 1 cup Marinara Sauce or ranch or garlic butter as alternatives

Equipment

  • Air fryer
  • Rolling Pin
  • knife
  • mixing bowl

Method
 

Step-by-Step Instructions for Air Fryer Pizza Rolls
  1. Prep Dough: Let the pizza dough rest at room temperature for 20 minutes.
  2. Cut Dough: Slice the dough into 3x3 inch squares using a knife.
  3. Fill Rolls: Place 1 tablespoon of mozzarella in the center of each square and add pepperoni.
  4. Seal Rolls: Fold each square over filling and press edges to seal.
  5. Preheat Air Fryer: Preheat to 375°F (190°C) for 5 minutes.
  6. Cook: Lightly spray basket, arrange rolls, and cook for 8-10 minutes.
  7. Serve: Allow cooling slightly, serve warm with marinara sauce for dipping.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 15gProtein: 7gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

Customize fillings with various vegetables or cheeses as per preference.

Tried this recipe?

Let us know how it was!