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–+ servings

Delicious Chocolate Cake

This delicious chocolate cake is perfect for any occasion, featuring rich chocolate flavor.
Print Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Cooling Time 15 minutes
Total Time 1 hour 5 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 1 cup all-purpose flour
  • 2 cups sugar
  • 1 cup cocoa powder unsweetened
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp salt
Wet Ingredients
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1 cup boiling water

Equipment

  • oven
  • mixing bowl
  • Cake Pan

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine all dry ingredients.
  3. Add wet ingredients and mix until smooth.
  4. Pour batter into a greased cake pan.
  5. Bake for 30 minutes or until a toothpick comes out clean.
  6. Let the cake cool for 15 minutes before moving to a wire rack.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 45gProtein: 5gFat: 15gSaturated Fat: 3gCholesterol: 30mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 25gCalcium: 2mgIron: 10mg

Notes

This cake can be frosted with your favorite chocolate frosting.

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