Go Back
–+ servings
Creamy Garlic Prawns

Delicious Creamy Garlic Prawns Ready in Just 37 Minutes

Indulge in these Creamy Garlic Prawns, a restaurant-quality dish that's quick and adaptable for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 22 minutes
Total Time 37 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Seafood
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Prawns
  • 1 pound Large Prawns Tender and sweet
  • 4 cloves Fresh Garlic Minced for in marinade and sauce
For the Sauce
  • 1 cup Heavy Cream Rich and velvety texture
  • 1/2 cup Parmesan Cheese Grated for flavor enhancement
Optional Variations
  • Mediterranean Style Add sun-dried tomatoes, basil, and lemon juice
  • Spicy Cajun Version Include paprika, cayenne, and hot sauce
  • Dairy-Free Alternative Use coconut milk and nutritional yeast
  • Low-Carb Keto Serve over cauliflower rice or zucchini noodles

Equipment

  • Skillet
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. Marinate large prawns in minced fresh garlic and seasonings for at least 15 minutes, or up to 4 hours.
  2. In a skillet, heat olive oil over medium-high heat. Sear marinated prawns for 2-3 minutes on each side.
  3. Lower heat and pour in heavy cream. Add grated Parmesan and whisk for 3-4 minutes until smooth.
  4. Return seared prawns to skillet and stir for 2 minutes on low heat, coating them in the sauce.
  5. Serve immediately, garnished with chopped parsley.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 6gProtein: 25gFat: 26gSaturated Fat: 15gCholesterol: 200mgSodium: 600mgPotassium: 300mgSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Notes

Adjust seasoning to taste and experiment with optional variations for a personalized dish.

Tried this recipe?

Let us know how it was!