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Strawberry Shortcake Puppy Chow

Delicious Strawberry Shortcake Puppy Chow for Sweet Cravings

This Strawberry Shortcake Puppy Chow combines white chocolate and strawberry for a delightful, no-bake treat perfect for gatherings.
Prep Time 15 minutes
Cook Time 2 minutes
Cooling Time 15 minutes
Total Time 32 minutes
Servings: 8 cups
Course: Desserts
Calories: 250

Ingredients
  

For the Cereal Base
  • 4 cups Rice Chex or Corn Chex Choose your favorite base cereal.
For the Coating
  • 1 cup White Chocolate Chips Melt carefully in 30-second intervals.
  • 1 cup Powdered Sugar Sweetens and creates coating.
  • 1/2 cup Dried Strawberry Powder Use store-bought or homemade.

Equipment

  • Microwave-safe Bowl
  • food processor
  • large mixing bowl
  • spatula
  • resealable plastic bag
  • baking sheet
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Prepare Strawberry Powder: Wash, hull, and chop fresh strawberries. Blend in a food processor until fine powder, then mix with powdered sugar.
  2. Melt White Chocolate: Heat white chocolate chips in a microwave-safe bowl for 30 seconds at medium power, stirring after each interval until smooth.
  3. Coat Cereal: Pour Rice Chex or Corn Chex into a large bowl. Drizzle melted chocolate over cereal and gently fold to coat.
  4. Combine Coatings: Transfer chocolate-coated cereal to a resealable bag, add strawberry-sugar mixture, seal tightly, and shake to coat.
  5. Set and Store: Spread mixture on a parchment-lined baking sheet and let cool for about 15 minutes before transferring to an airtight container.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 5mgSodium: 50mgPotassium: 80mgFiber: 1gSugar: 20gVitamin A: 200IUVitamin C: 2mgCalcium: 30mgIron: 0.5mg

Notes

Enjoy fresh, as it keeps well in an airtight container for about a week. Great for parties or homemade gifts.

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