Ingredients
Equipment
Method
Step-by-Step Instructions
- Cook the rice according to package instructions, about 15 minutes, and keep warm.
- Chop broccoli into small florets and soak in water for a few minutes.
- Season sliced chicken with salt, pepper, paprika, chili powder, onion powder, and oregano.
- Heat olive oil in a skillet, cook chicken for 6-8 minutes until golden and cooked through.
- Add broccoli to the skillet and sauté for 4-5 minutes until tender.
- Whisk together sticky sauce ingredients and pour over chicken, simmering for 3-4 minutes.
- Combine mayonnaise, sriracha, and water for the spicy mayo.
- Assemble bowls with rice, chicken, broccoli, and drizzle with spicy mayo.
Nutrition
Notes
Feel free to customize with your favorite vegetables or proteins for variety.
