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hawaiian pizza

Hawaiian Pizza with Sweet Caramelized Pineapple Delight

Experience the ultimate Hawaiian pizza with sweet caramelized pineapple, salty prosciutto, and a spicy twist from homemade pickled jalapeños.
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Prep Time 20 minutes
Cook Time 15 minutes
Rising Time 1 hour 30 minutes
Total Time 2 hours 5 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Hawaiian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pizza Base
  • 1 batch Pizza Dough High-hydration dough recommended.
  • 1 cup Pizza Sauce Homemade or store-bought.
For the Toppings
  • 1 cup Fresh Pineapple Caramelize for best flavor.
  • 4 slices Prosciutto Rich, salty flavor.
  • 4 slices Bacon Crispy is best.
  • 1 cup Mozzarella Cheese Can mix with provolone.
  • 1/4 cup Homemade Pickled Jalapeños For a spicy kick.

Equipment

  • Non-Stick Skillet
  • Pizza Stone
  • baking sheet
  • pizza peel
  • large bowl

Method
 

Step-by-Step Instructions
  1. Prepare the pizza dough by mixing ingredients in a large bowl and kneading until smooth. Let it rise in a warm spot for 1 to 2 hours.
  2. Caramelize pineapple chunks in a non-stick skillet with butter and honey for 5-7 minutes until golden.
  3. Preheat the oven to 475°F (245°C) with a pizza stone or baking sheet inside.
  4. Assemble the pizza by rolling out the dough, adding sauce, cheese, caramelized pineapple, prosciutto, bacon, and jalapeños.
  5. Bake the pizza for 10-15 minutes until the crust is golden and the cheese is bubbly.
  6. Remove from oven, let cool for a few minutes, then slice and serve.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

For best results, use fresh pineapple and ensure toppings are prepared correctly to avoid sogginess.

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