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–+ servings
Apple Pie Ice Cream

Homemade Apple Pie Ice Cream for Cozy Indulgence

Indulge in the nostalgic flavors of Apple Pie Ice Cream, combining sweet apples with warming spices for a delightful treat.
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Prep Time 15 minutes
Cook Time 30 minutes
Freezing Time 4 hours
Total Time 4 hours 45 minutes
Servings: 6 cups
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 2 cups Heavy Cream Substitution: Coconut cream for a dairy-free version.
  • 1 cup Whole Milk Substitution: Almond milk for a lighter or dairy-free version.
  • ¾ cup Granulated Sugar Can reduce for a lighter version.
  • 1 tablespoon Vanilla Extract Use pure vanilla for best results.
  • 1 teaspoon Ground Cinnamon
  • ¼ teaspoon Nutmeg Substitution: Leave out for less spiciness if desired.
Flavor Ingredients
  • 1 cup Apple Pie Filling Fresh sautéed apples can be used instead.
  • ½ cup Crushed Graham Crackers For a gluten-free option, use gluten-free graham crackers.

Equipment

  • Ice Cream Maker
  • mixing bowl
  • spatula
  • Airtight Container

Method
 

Preparation Steps
  1. In a large mixing bowl, whisk together heavy cream, whole milk, granulated sugar, vanilla extract, ground cinnamon, and nutmeg until smooth and creamy.
  2. Pour the creamy mixture into your ice cream maker and churn according to the manufacturer’s instructions, typically for 20-25 minutes.
  3. Once the ice cream reaches a soft-serve consistency, gently fold in the chopped apple pie filling and crushed graham crackers.
  4. Transfer the ice cream mixture into an airtight container and place it in the freezer for at least 4 hours or until firm.
  5. Before serving, let the ice cream sit at room temperature for about 5-10 minutes to soften slightly.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 15gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 70mgSodium: 50mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 0.3mg

Notes

This ice cream can be topped with caramel sauce or whipped cream for extra indulgence. Keep in an airtight container in the freezer for optimal freshness.

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