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Chicken Avocado Melt Sandwich

Irresistible Chicken Avocado Melt Sandwich for Cozy Nights

This Chicken Avocado Melt Sandwich is a delightful blend of creamy avocado, succulent chicken, and melted cheese, perfect for busy nights.
Prep Time 10 minutes
Cook Time 15 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 600

Ingredients
  

For the Chicken
  • 2 pieces Boneless Skinless Chicken Breasts Season with salt and pepper
For the Spread
  • 2 tablespoons Mayonnaise Consider thinning for a lighter touch
  • 1 tablespoon Dijon Mustard Essential for balance
For the Filling
  • 1 piece Avocado Use ripe for best flavor
  • 1 cup Cheese (Swiss/Cheddar/Provolone) Choose your favorite
  • 1/4 cup Red Onion Thinly sliced
  • 1 piece Tomato Try heirloom for vibrant flavor
For the Bread
  • 4 slices Bread Whole grain or gluten-free recommended

Equipment

  • Skillet
  • spatula

Method
 

Step-by-Step Instructions
  1. Prepare chicken by seasoning with salt and pepper. Let rest for 10 minutes.
  2. Cook chicken in a skillet over medium-high heat for 6-7 minutes per side until golden brown.
  3. Thinly slice the avocado, cheese, red onion, and tomato while the chicken rests.
  4. Assemble the sandwich with mayonnaise and Dijon on the bread, followed by chicken, avocado, cheese, onion, and tomato.
  5. Grill the sandwich in a skillet for 3-4 minutes per side until golden and cheese has melted.
  6. Serve warm, optionally with sweet potato fries or salad.

Nutrition

Serving: 1sandwichCalories: 600kcalCarbohydrates: 40gProtein: 35gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 85mgSodium: 800mgPotassium: 800mgFiber: 8gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 250mgIron: 2mg

Notes

Let cooked chicken rest before slicing to retain moisture. Experiment with different cheese combinations for added flavor.

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