Go Back
+ servings
Chocolate Chip Cookie Milkshake

Irresistible Chocolate Chip Cookie Milkshake to Savor

This indulgent Chocolate Chip Cookie Milkshake blends creamy vanilla ice cream with delicious cookie crumbles for a nostalgic treat.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 milkshakes
Course: Desserts
Cuisine: American
Calories: 600

Ingredients
  

For the Milkshake
  • 2 cups Vanilla Ice Cream use a high-quality brand for the best taste
  • 1 cup Whole Milk adjust to reach desired thickness
  • 4 cookies Chocolate Chip Cookies freshly baked or store-bought
For Topping (Optional)
  • whipped cream Whipped Cream adds a light, fluffy finish
  • chocolate shavings Chocolate Shavings for sprinkling on top
  • 1 cookie Extra Chocolate Chip Cookies use as an edible garnish

Equipment

  • blender
  • Tall glasses

Method
 

Step-by-Step Instructions for Chocolate Chip Cookie Milkshake
  1. In a blender, combine 2 cups of creamy vanilla ice cream with 1 cup of whole milk. Blend on high for about 30 seconds until homogeneous.
  2. Crumble 4 chocolate chip cookies and add them to the blender. Blend on high for another 15-20 seconds, ensuring no large chunks remain.
  3. Check the consistency; add more milk if it's too thick and blend for an additional 10 seconds.
  4. Pour into chilled tall glasses and top with whipped cream, chocolate shavings, and an extra cookie for garnish.
  5. Serve immediately and enjoy the rich flavors with friends and family.

Nutrition

Serving: 1milkshakeCalories: 600kcalCarbohydrates: 75gProtein: 10gFat: 30gSaturated Fat: 18gCholesterol: 80mgSodium: 250mgPotassium: 600mgFiber: 1gSugar: 55gVitamin A: 800IUCalcium: 300mgIron: 1mg

Notes

Chill glasses beforehand for an extra frosty experience. Blend longer for a smooth consistency without large cookie chunks.

Tried this recipe?

Let us know how it was!