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Microwave Fudge

Irresistibly Creamy Microwave Fudge in Just Minutes

This Microwave Fudge is a quick, creamy indulgence that's perfect for satisfying sweet cravings in just minutes.
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Prep Time 10 minutes
Cook Time 5 minutes
Chill Time 2 hours
Total Time 2 hours 15 minutes
Servings: 16 squares
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fudge
  • 1 cup chocolate chips semi-sweet or dark chocolate
  • 2 tablespoons butter
  • 1 can sweetened condensed milk 14 ounces
Optional Add-ins
  • 1/2 cup chopped nuts walnuts or pecans
  • 1 teaspoon flavored extracts vanilla or peppermint
  • 1 teaspoon sea salt for sprinkling on top

Equipment

  • Microwave-safe Bowl

Method
 

Step-by-Step Instructions
  1. Combine 1 cup of chocolate chips and 2 tablespoons of butter in a microwave-safe bowl.
  2. Place the bowl in the microwave and heat on high for 30 seconds. Stir and return for more time if needed.
  3. Stir in 1 can (14 ounces) of sweetened condensed milk until well combined.
  4. Pour the mixture into a lined baking dish and smooth down with a spatula.
  5. Refrigerate for at least 2 hours until set.
  6. Cut into squares and serve once chilled.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 50mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 30mgIron: 1mg

Notes

For best results, stir frequently while melting chocolate, and chill longer for firmer fudge.

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