Go Back
+ servings
Oreo Milkshake

Irresistibly Creamy Oreo Milkshake – Your New Favorite Treat

Indulge in this creamy Oreo Milkshake, a delightful treat perfect for warm afternoons or cozy movie nights.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 milkshakes
Course: Desserts
Cuisine: American
Calories: 500

Ingredients
  

For the Milkshake
  • 10 cookies Oreo Cookies Adds that signature cookies and cream flavor; classic Oreos work best.
  • 2 cups Vanilla Ice Cream Provides creaminess and sweetness; swap in chocolate or strawberry ice cream for a twist.
  • 1 cup Whole Milk Achieves the perfect texture; almond milk or oat milk work great for a dairy-free option.
For the Toppings
  • 1 cup Whipped Cream A delightful topping that adds elegance; use homemade for a touch of freshness.
  • 2 tablespoons Chocolate Syrup A drizzle at the end gives extra chocolatey goodness; consider caramel syrup for a change-up!
  • 2 cookies Extra Oreo Coins These make a charming garnish; totally optional.

Equipment

  • blender
  • plastic bag
  • Rolling Pin
  • chilled glasses

Method
 

Step-by-Step Instructions for Oreo Milkshake
  1. Begin by placing your Oreo cookies into a sturdy plastic bag or a blender. Use a rolling pin or a pulsing motion on the blender to crush them gently but thoroughly.
  2. Next, grab your blender and combine the crushed Oreos, vanilla ice cream, and whole milk. Blend on high until the mixture becomes smooth and creamy.
  3. Once blended, take a moment to taste your milkshake. If you prefer it thicker, add a touch more ice cream; if you'd like it a bit thinner, pour in a splash more milk.
  4. Carefully pour the creamy Oreo milkshake into chilled glasses, filling each about three-quarters full. Top each milkshake with whipped cream and drizzle chocolate syrup over the top.
  5. Grab some straws or spoons and serve your deliciously refreshing Oreo milkshake immediately.

Nutrition

Serving: 1milkshakeCalories: 500kcalCarbohydrates: 70gProtein: 11gFat: 22gSaturated Fat: 14gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gCholesterol: 70mgSodium: 300mgPotassium: 600mgFiber: 2gSugar: 55gVitamin A: 800IUVitamin C: 2mgCalcium: 300mgIron: 1mg

Notes

For best results, use fresh Oreos and chill your glasses before serving.

Tried this recipe?

Let us know how it was!