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–+ servings
Lemon Raspberry Swirl Bars

Lemon Raspberry Swirl Bars That Brighten Your Summer Days

These Lemon Raspberry Swirl Bars offer a perfect blend of tangy lemon and sweet raspberries, making them a delightful summer dessert.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 9 bars
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup All-Purpose Flour substitute with a gluten-free flour blend for gluten-free
  • 1 cup Granulated Sugar can be reduced for less sweetness
  • 1/2 teaspoon Salt balances flavors
  • 1/2 cup Unsalted Butter can be replaced with coconut oil for dairy-free
  • 1 large Egg use a flax egg for a vegan option
  • 1 teaspoon Vanilla Extract can be swapped with almond extract
For the Swirl
  • 1 cup Fresh Raspberries or frozen (thawed) works if drained
  • 2 tablespoons Fresh Lemon Juice substitute with lime juice if needed
  • 1 tablespoon Lemon Zest crucial for maximum flavor
For the Finish
  • 1 cup Powdered Sugar used for dusting

Equipment

  • 8x8-inch baking dish
  • mixing bowl
  • spatula
  • knife

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C) and prepare an 8x8-inch baking dish by greasing it or lining it with parchment paper.
  2. In a mixing bowl, whisk together the flour, sugar, and salt. Mix in the melted butter, egg, and vanilla extract until smooth.
  3. Spread the batter evenly into the prepared dish.
  4. Mash the raspberries in another bowl and mix with lemon juice and zest.
  5. Drop spoonfuls of the raspberry mixture onto the batter and swirl gently.
  6. Bake for 25-30 minutes until golden brown and a toothpick inserted comes out clean.
  7. Allow to cool for 10 minutes in the pan, then transfer to a wire rack. Dust with powdered sugar before serving.

Nutrition

Serving: 1barCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 30mgSodium: 80mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 15mgIron: 1mg

Notes

Store in an airtight container at room temperature for up to 3 days or refrigerate for up to a week. These bars can also be frozen for up to 3 months.

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