Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 350°F (175°C) and grease your casserole dish.
- Combine shredded chicken, sour cream, mayonnaise, cream cheese, and half of the cheddar cheese in a large bowl.
- Spread the creamy chicken mixture evenly in the greased casserole dish.
- Crush Ritz crackers and mix with melted butter, then sprinkle over the chicken mixture.
- Bake in the preheated oven for about 30 minutes until golden brown.
- Allow the casserole to rest for 5 minutes before serving.
Nutrition
Notes
This casserole is versatile and can be made ahead of time for convenience.
