Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, combine rolled oats and cocoa powder. Stir well.
- Pour in maple syrup and nut butter. Stir until fully combined.
- Scoop portions onto a lined baking sheet and flatten slightly.
- Preheat oven to 350°F (175°C) and bake for 10-12 minutes.
- Allow cookies to cool on the baking sheet for about 5 minutes before transferring to a wire rack.
Nutrition
Notes
These cookies are vegan-friendly and can be customized with your favorite additions like nuts or chocolate chips.
