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+ servings
Sugar Cookie Vegan Pumpkin Bars

Soft and Chewy Sugar Cookie Vegan Pumpkin Bars You’ll Love

These Sugar Cookie Vegan Pumpkin Bars combine comforting sugar cookie flavors with pumpkin, offering a delicious and easy vegan dessert.
Prep Time 5 minutes
Cook Time 30 minutes
Cooling Time 15 minutes
Total Time 50 minutes
Servings: 12 bars
Course: Desserts
Cuisine: Vegan
Calories: 130

Ingredients
  

For the Bars
  • 1 cup Pumpkin Puree Use pure pumpkin puree, not pumpkin pie filling.
  • 1/2 cup Non-Dairy Milk (Almond or Oat) Choose your favorite for the best results.
  • 1/3 cup Melted Vegan Butter Coconut oil is a great substitute.
  • 1 teaspoon Baking Powder Acts as a leavening agent.
  • 1 teaspoon Vanilla Extract Adds depth of flavor.
  • 1 pinch Salt Balances sweetness.
  • 1 cup Organic Cane Sugar Coconut sugar can be used for a lower glycemic option.
  • 1 cup All-Purpose Flour (Regular or Gluten-Free) Use gluten-free flour for dietary needs.
  • 1 teaspoon Pumpkin Pie Spice Optional; enhances the pumpkin flavor.
For Topping (optional)
  • 2 tablespoons Turbinado Sugar For a crunchy texture on top.

Equipment

  • 9x9-inch baking dish
  • large mixing bowl
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and coat a 9x9-inch baking dish with non-stick spray.
  2. In a large mixing bowl, combine the pumpkin puree, non-dairy milk, and melted vegan butter. Whisk until smooth.
  3. Add in the organic cane sugar, baking powder, vanilla extract, and salt. Mix until well combined.
  4. Gradually fold in the all-purpose flour until no dry patches remain.
  5. Pour the batter into the prepared baking dish and bake for 25-30 minutes or until a toothpick comes out clean.
  6. Allow to cool in the pan for about 10-15 minutes, then cut into 12 squares. Optionally sprinkle with turbinado sugar.
  7. Serve warm, optionally with a glass of oat milk or coffee.

Nutrition

Serving: 1barCalories: 130kcalCarbohydrates: 20gProtein: 1gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gSodium: 50mgPotassium: 100mgFiber: 1gSugar: 9gVitamin A: 100IUVitamin C: 2mgCalcium: 2mgIron: 3mg

Notes

Store bars in an airtight container at room temperature for up to 3 days. For longer storage, freeze individually wrapped bars for up to 3 months.

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