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–+ servings
Sweet Chili Meatballs Crockpot

Sweet Chili Meatballs Crockpot – Effortless Flavor Fest

A crowd-pleasing appetizer made with just four ingredients, perfect for game days or casual gatherings. Enjoy the sweet and spicy flavors of Sweet Chili Meatballs Crockpot!
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 8 meatballs
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatballs
  • 32 ounces Frozen Homestyle Meatballs Or turkey meatballs for a lighter option.
For the Sauce
  • 1 cup Sweet Red Chili Sauce Thai Kitchen sauce is best for optimal flavor.
  • 0.5 cup Grape Jelly You can substitute with peach or apricot preserves.
For the Tropical Twist
  • 8 ounces Pineapple Tidbits Drained thoroughly to prevent excess moisture.

Equipment

  • Crockpot

Method
 

Cooking Steps
  1. Prepare the Crockpot: Plug in and set to high (1-2 hours) or low (3-4 hours).
  2. Add the Frozen Meatballs: Place meatballs in the crockpot evenly without thawing.
  3. Pour in the Sweet Red Chili Sauce: Coat meatballs with sauce, ensuring they are well-covered.
  4. Add the Grape Jelly and Pineapple Tidbits: Mix gently to coat all meatballs evenly.
  5. Stir for Even Coating: Ensure all meatballs gleam with the sauce.
  6. Cover and Cook: Seal the lid and cook to doneness; check at 1 hour (high) or 3 hours (low).
  7. Stir Before Serving: Give a gentle stir 15 minutes prior to serving.

Nutrition

Serving: 2meatballsCalories: 200kcalCarbohydrates: 22gProtein: 10gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 500mgPotassium: 200mgFiber: 1gSugar: 12gVitamin C: 2mgCalcium: 2mgIron: 4mg

Notes

Ideal for game days, these Sweet Chili Meatballs can also be served over rice or with pasta. Make sure to monitor cooking times to avoid drying them out.

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